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Tomahawk | € 80,00

Tomahawk | € 80,00
1 Tomahawk, Steakhouse Potato, Roasted Vegetables, and Choice of Sauce:
- BBQ
or
- Pepper Sauce
With a bottle of wine selection Details

Steak Lovers | € 45,00

Sirloin Steak, Chuck Steak, Steakhouse Fried Potatoes, Roasted Vegetables, and Sauce option:
- BBQ
- 3 Peppers
With a bottle of wine Details selection

Cataplana Experience | € 40,00

Fish stew (Catshark, Salmon, Seabass, Codfish, Monkfish, Peppers, Onion, Garlic, Coriander, White Wine, Tomato and Sweet Potato)
With a bottle of wine Details selection

Buffet 1 - Sunday

Starters

Bakery

Selection of bakery

Soup

Asparagus soup

Salads and Starters

Smoked salmon

Boiled shrimp

Mussels in the shell

Selection of simple and mixed salads

Assortment of sausages and cheeses Traditional rissoles

Selection of sauces and vinaigrettes

Main Courses

Codfish loin with pistachio crust

Pork loin with mustard and honey sauce

Corn and carrot balls in tomato sauce

Vegetables ratatouille

French fries

Rice with dried nuts

Desserts

Fruit salad

Selection of fresh fruit

Selection of desserts

White chocolate “Brigadeiro”

Profiteroles

Red Velvet

€30,00

Buffet 2 - Monday

Bakery

Selection of bakery

Soup

Fish soup with coriander flavored

Salads and Starters

Smoked salmon

Boiled shrimp

Mussels in the shell

Selection of simple and mixed salads

Assortment of sausages and cheeses Traditional rissoles

Selection of sauces and vinaigrettes

Main Courses

Salmon with butter, garlic and

capers sauce

Lamb chops with rosemary sauce

Tomato and cheese breading

Spaghetti sautéed with garlic

Steamed seasonal vegetables

Sweet potato sticks

Desserts

Fruit salad

Selection of fresh fruit

Selection of desserts

Carob mousse

Cookie cake

Almond pie

€30,00

Buffet 3 - Tuesday

Starters

Bakery

Selection of bakery

Soup

Creamy carrot soup

Salads and Starters

Smoked salmon

Boiled shrimp

Mussels in the shell

Selection of simple and mixed salads

Assortment of sausages and cheeses Traditional rissoles

Selection of sauces and vinaigrettes

Main Courses

Sea bream filet with rosemary olive oil

and “punched” potatoes

Grilled sirloin with lemon sauce

Fusilli pasta with pesto, mozzarella,

arugula and cherry tomato sauce

Steamed seasonal vegetables

Carrot rice

French fries

Desserts

Fruit salad

Selection of fresh fruit

Selection of desserts

Sweet rice

Passion fruit cheesecake

Orange Tart

€30.00

Buffet 4 - Wednesday

Bakery

Selection of bakery

Soup

Leek soup

Salads and Starters

Smoked salmon

Boiled shrimp

Mussels in the shell

Selection of simple and mixed salads

Assortment of sausages and cheeses Traditional rissoles

Selection of sauces and vinaigrettes

Main Courses

Grilled Iberan pork with garlic and lime

Braised swordfish with shrimp and lemon

Raviolli stuffed with burrata, ricotta,

spinach in tomato sauce

French fries

Potatoes “au gratin”

Sautéed green asparagus

Desserts

Fruit salad

Selection of fresh fruit

Selection of desserts

Coffee delight

Pannacota

Red Velvet

€30.00

Buffet 5 - Thursday

Starters

Bakery

Selection of bakery

Soup

Traditional cabbage soup

Salads and Starters

Smoked salmon

Boiled shrimp

Mussels in the shell

Selection of simple and mixed salads

Assortment of sausages and cheeses Traditional rissoles

Selection of sauces and vinaigrettes

Main Courses

Braised chicken “Chef’s style”

Shrimp curry, spinach and coconut milk

Gnocchi with tomato, mozzarella,

cherry tomato and olives sauce

French fries

Roasted mediterranean vegetables

Wild rice

Desserts

Fruit salad

Selection of fresh fruit

Selection of desserts

Cookie cake

Passion fruit cheesecake

Cream pie

€30,00

Buffet 6 - Friday

Starters

Bakery

Selection of bakery

Soup

Vegetable soup

Salads and Starters

Smoked salmon

Boiled shrimp

Mussels in the shell

Selection of simple and mixed salads

Assortment of sausages and cheeses Traditional rissoles

Selection of sauces and vinaigrettes

Main Courses

Octupos “Lagareiro” style

Pork ribs with barbecue and spices sauce

Vegetable gyoza with soya emulsion

Steamed seasonal vegetables

French fries

Roasted potatoes with rosemary

Desserts

Fruit salad

Selection of fresh fruit

Selection of desserts

Chocolate and mint pie

Egg pudding

Coconut cake

€30,00

Buffet 7 - Saturday

Starters

Bakery

Selection of bakery

Soup

Tomato soup

Salads and Starters

Smoked salmon

Boiled shrimp

Mussels in the shell

Selection of simple and mixed salads

Assortment of sausages and cheeses Traditional rissoles

Selection of sauces and vinaigrettes

Main Courses

Beef kebabs with garlic and lime

Tuna with roasted potatoes “Algarvian” style

Tortellini with spinach, ricota and

mushrooms and basil sauce

French fries

Basmati rice

Chinese vegetables sautéed with soya

Desserts

Fruit salad

Selection of fresh fruit

Selection of desserts

Coffee delight

Sweet rice

Apple pie

€30,00

Wine Menu

Wine List

 

Wellcome to  Serenata Restaurant!

To provide you with a unique experience, we have curated a wine list featuring some of the finest varieties of whites, greens, reds, and sangrias.

Find your preferred wine according to region of origin, grape varieties, and characteristics.

Savor the Algarve and… be happy!

In case of allergies, please consult our special menu, which indicates the allergens present.

No dish, food product, or drink, including the Couvert, will be charged if it has not been requested by the customer or if it remains unused.

VAT included at the current legal rate. We have a Complaints Book available.

 

Wine By Glass | 15 cl

The perfect measure for a perfect moment

Sparkling

Messias | € 5.00
Region: Douro
Grape Varieties: Arinto, Bical, Chardonnay, Baga
Characteristics: Delicate aroma, notes of bread and fermentation, nuances of citrus fruits | 12%

White by glass

Foral de Albufeira | € 6.00
Region: Algarve
Grape Varieties: Arinto and Antão Vaz
Characteristics: Very elegant aroma, perfect balance between acidity and wine body | 12.5%

Morgado da Serra de Monchique | € 5.00
Region: Algarve
Grape Varieties: Antão Vaz, Viognier, Arinto, and Verdelho
Characteristics: aromas of apricot, peach, lime, and flowers, with a fresh, saline, and light finish | 13%

Morgado da Serra de Monchique Chardonnay | € 5.00
Region: Algarve
Grape Varieties: Chardonnay
Characteristics: apple and some quince, freshness with a long, salivating finish | 13%

Morgado da Serra de Monchique Sauvignon Blanc | € 5.00
Region: Algarve
Grape Varieties: Sauvignon Blanc
Characteristics: tropical aroma with notes of passion fruit, jasmine flower, and herbaceous aromas of grass, tomato leaves, and asparagus. Dry, light, and mineral | 13.5%

Villa Alvor | € 5.00
Region: Algarve
Grape Varieties: Arinto, Sauvignon Blanc, Antão Vaz, and Verdelho
Characteristics: notes of lemon, white fruit, freshness, pronounced acidity, and some salinity | 12%

Gazela | € 5.00
Region: Vinho Verde
Grape Varieties: Fernão Pires
Characteristics: Citrine, greenish notes | 12.5%

Rosé by glass

Foral de Albufeira | € 6.00
Region: Algarve
Grape Varieties: Touriga Nacional
Characteristics: volume, freshness, and minerality, red fruits with floral notes | 12.5%

Villa Alvor | € 5.00
Region: Algarve
Grape Varieties: Syrah, Touriga Nacional, Grenache, and Cinsault
Characteristics: orange blossom and stone fruits, with hints of wild berries | 12.5%

Mateus | € 5.00
Region: Douro
Grape Varieties: Baga, Touriga Franca
Characteristics: Soft, fruity, floral | 11%

Red wine by glass

Foral de Albufeira | € 6.00
Region: Algarve
Grape Varieties: Touriga Nacional, Aragonêz, Syrah, and Cabernet Sauvignon
Characteristics: fruity aroma, great complexity, and structure | 14.5%

Morgado da Serra de Monchique | € 5.00
Grape Varieties: Touriga Nacional, Alicante Bouschet, Syrah, Cabernet Sauvignon
Characteristics: red fruit, light spices, with some vanilla | 13%

Villa Alvor | € 5.00
Region: Algarve
Grape Varieties: Touriga Nacional, Syrah, Aragonês, and Trincadeira
Characteristics: velvety with aromas of black plum, cherry, and hints of licorice | 14%

Every bottle of wine is full of good stories!

Algarve Regional white Wine | 75 cl

       Foral de Albufeira | € 17.00Grape Varieties: Arinto and Antão Vaz
Characteristics: very elegant aroma, perfect balance between acidity and wine body | 12.5%

Morgado da Serra de Monchique | € 15.00
Grape Varieties: Antão Vaz, Viognier, Arinto, and Verdelho
Characteristics: aromas of apricot, peach, lime, and flowers, with a fresh, saline, and light finish | 13%

Morgado da Serra de Monchique Chardonnay | € 16.00
Grape Varieties: Chardonnay
Characteristics: apple and some quince, freshness with a long, salivating finish | 13%

Morgado da Serra de Monchique Sauvignon Blanc | € 16.00
Grape Varieties: Sauvignon Blanc
Characteristics: tropical aroma with notes of passion fruit, jasmine flower, and herbaceous aromas of grass, tomato leaves, and asparagus. Dry, light, and mineral | 13.5%

Odelouca Branco | € 16.00
Grape Varieties: Sauvignon Blanc, Arinto, Chardonnay
Characteristics: aromas of orange blossom, pineapple, apricot, and vanilla | 13.5%

Villa Alvor | € 16.00
Grape Varieties: Arinto, Sauvignon Blanc, Antão Vaz, and Verdelho
Characteristics: notes of lemon, white fruit, and sea breeze, freshness on the palate enhanced by very lively acidity, with a touch of salinity | 12%

Cabrita | € 19.50
Grape Varieties: Arinto and Verdelho
Characteristics: very fresh and fruity, with notes of tree fruit and some citrus (e.g., pear and lime). On the palate, it has a complex volume entry and finishes with dominating minerality and acidity | 12.5%

Quinta da Tor | € 22.50
Grape Varieties: Arinto, Siria, Chardonnay
Characteristics: citrus profile, tangerine, pear, and apricot. Dense, fresh with a persistent finish | 12.5%

Arvad | € 25.00
Grape Varieties: Alvarinho, Arinto, and Sauvignon Blanc
Characteristics: great freshness and minerality, with smoothness, volume, and persistence | 12%

Quinta do Francês Sauvignon Blanc | € 38.00
Grape Varieties: Sauvignon Blanc
Characteristics: aromas with tropical and citrus profiles. With notes of pineapple, peach, crystallized orange, orange blossom, and a touch of vanilla. Creamy and fine on the palate, with a long and dense finish | 13%

Villa Alvor Domus Branco | € 38.00
Grape Varieties: Verdelho da Madeira and Sauvignon Blanc
Characteristics: aromas of peach and green pear merge with spicy notes of pepper, elderflower, and fresh touches of passion fruit | 12.5%

João Clara Alvarinho | € 60.00
Grape Varieties: Alvarinho
Characteristics: floral and mineral aroma, with notes of dried fruits | 11.5%

Rosé wine

Foral de Albufeira | € 17.00
Grape Varieties: Touriga Nacional
Characteristics: volume, freshness, and minerality, red fruits with floral notes | 12.5%

Villa Alvor | € 16.00
Grape Varieties: Syrah, Touriga Nacional, Grenache, and Cinsault
Characteristics: orange blossom and stone fruits, with hints of wild berries | 12.5%

Barranco Longo | € 21.00
Grape Varieties: Aragonez and Touriga Nacional
Characteristics: intense red fruit, combined with tropical fruits | 11.5%

Ideal for hot summer days, dry and fruity Rosés make a great pairing with lightly seasoned food, including vegetable dishes and salads.


Red wine

Foral de Albufeira | €17.00
Grapes: Touriga Nacional, Aragonêz, Syrah, and Cabernet Sauvignon
Characteristics: Fruity aroma, great complexity, and structure | 14.5%

Morgado da Serra de Monchique | €15.00
Grapes: Touriga Nacional, Alicante Bouschet, Syrah, Cabernet Sauvignon
Characteristics: Red fruit, light spices, with some vanilla notes | 13%

Villa Alvor | €16.00
Grapes: Touriga Nacional, Syrah, Aragonês, and Trincadeira
Characteristics: Velvety with aromas of black plum, cherry, and hints of licorice | 14%

Quinta da Tôr Aragonês | €18.00
Grapes: Aragonês
Characteristics: Ripe red fruits, jams, and some floral notes | 14.5%

Odelouca | €20.00
Grapes: Cabernet Sauvignon, Trincadeira, Syrah, Aragonês, Touriga Nacional
Characteristics: Ripe red fruit, elegant, round, smooth, with spices and good persistence | 13.5%

Quinta da Tôr Cabernet Sauvignon | €22.00
Grapes: Cabernet Sauvignon
Characteristics: Ripe red fruits, jam, spices, volume, and velvety texture | 14.5%

Quinta da Tôr Blend | €22.50
Grapes: Syrah, Touriga Nacional, Aragonêz, Cabernet
Characteristics: Ripe fruit, strawberry, blackberry, and cherry. Silky and well-ripened tannins | 14.5%

Barranco Longo Private Selection | €25.00
Grapes: Aragonêz, Alicante Bouschet
Characteristics: Balanced, elegant tannins, very fruity | 13%

Arvad | €25.00
Grapes: Touriga Nacional, Alicante Bouschet, and Cabernet Sauvignon
Characteristics: Silky texture, freshness, and a very persistent finish | 13.5%

Barranco Longo Open Red | €27.50
Grapes: Petit Verdot and Touriga Nacional
Characteristics: Made from selected and gently vinified grapes, well-structured, and full of personality | 11.5%

João Clara | €32.00
Grapes: Syrah, Alicante Bouschet, Touriga Nacional, Aragonés, and Trincadeira
Characteristics: Aromas of blackberries and violets, toasted notes from aging in French oak | 14.5%

Quinta da Tôr Syrah | €35.00
Grapes: Syrah
Characteristics: Black fruits, blackberries, and plums, aromatic herbs, cassis, and dark chocolate | 16.5%

Barranco Longo Syrah | €36.00
Grapes: Syrah
Characteristics: Intense, full-bodied, with notes of chocolate and a seductive finish | 13.5%

Barranco Longo Reserva 2017 | €40.00
Grapes: Alicante Bouschet, Cabernet Sauvignon, and Touriga Nacional
Characteristics: Classic and elegant. Vibrant textures and superior gastronomic potential | 13.5%

Barranco Longo Alicante Bouschet | €40.00
Grapes: Alicante Bouschet
Characteristics: Aroma of ripe red fruits, strong spicy notes | 14%

Escolha ideal para os dias quentes de verão, os Rosés secos e frutados são um ótimo par para a comida ligeiramente temperada, incluindo vegetais e pratos de salada.