Buffet 1 - Sunday
Starters
Bakery
Selection of bakery
Soup
Asparagus soup
Salads and Starters
Smoked salmon
Boiled shrimp
Mussels in the shell
Selection of simple and mixed salads
Assortment of sausages and cheeses Traditional rissoles
Selection of sauces and vinaigrettes
Main Courses
Codfish loin with pistachio crust
Pork loin with mustard and honey sauce
Corn and carrot balls in tomato sauce
Vegetables ratatouille
French fries
Rice with dried nuts
Desserts
Fruit salad
Selection of fresh fruit
Selection of desserts
White chocolate “Brigadeiro”
Profiteroles
Red Velvet
€30,00
Buffet 2 - Monday
Bakery
Selection of bakery
Soup
Fish soup with coriander flavored
Salads and Starters
Smoked salmon
Boiled shrimp
Mussels in the shell
Selection of simple and mixed salads
Assortment of sausages and cheeses Traditional rissoles
Selection of sauces and vinaigrettes
Main Courses
Salmon with butter, garlic and
capers sauce
Lamb chops with rosemary sauce
Tomato and cheese breading
Spaghetti sautéed with garlic
Steamed seasonal vegetables
Sweet potato sticks
Desserts
Fruit salad
Selection of fresh fruit
Selection of desserts
Carob mousse
Cookie cake
Almond pie
€30,00
Buffet 3 - Tuesday
Starters
Bakery
Selection of bakery
Soup
Creamy carrot soup
Salads and Starters
Smoked salmon
Boiled shrimp
Mussels in the shell
Selection of simple and mixed salads
Assortment of sausages and cheeses Traditional rissoles
Selection of sauces and vinaigrettes
Main Courses
Sea bream filet with rosemary olive oil
and “punched” potatoes
Grilled sirloin with lemon sauce
Fusilli pasta with pesto, mozzarella,
arugula and cherry tomato sauce
Steamed seasonal vegetables
Carrot rice
French fries
Desserts
Fruit salad
Selection of fresh fruit
Selection of desserts
Sweet rice
Passion fruit cheesecake
Orange Tart
€30.00
Buffet 4 - Wednesday
Bakery
Selection of bakery
Soup
Leek soup
Salads and Starters
Smoked salmon
Boiled shrimp
Mussels in the shell
Selection of simple and mixed salads
Assortment of sausages and cheeses Traditional rissoles
Selection of sauces and vinaigrettes
Main Courses
Grilled Iberan pork with garlic and lime
Braised swordfish with shrimp and lemon
Raviolli stuffed with burrata, ricotta,
spinach in tomato sauce
French fries
Potatoes “au gratin”
Sautéed green asparagus
Desserts
Fruit salad
Selection of fresh fruit
Selection of desserts
Coffee delight
Pannacota
Red Velvet
€30.00
Buffet 5 - Thursday
Starters
Bakery
Selection of bakery
Soup
Traditional cabbage soup
Salads and Starters
Smoked salmon
Boiled shrimp
Mussels in the shell
Selection of simple and mixed salads
Assortment of sausages and cheeses Traditional rissoles
Selection of sauces and vinaigrettes
Main Courses
Braised chicken “Chef’s style”
Shrimp curry, spinach and coconut milk
Gnocchi with tomato, mozzarella,
cherry tomato and olives sauce
French fries
Roasted mediterranean vegetables
Wild rice
Desserts
Fruit salad
Selection of fresh fruit
Selection of desserts
Cookie cake
Passion fruit cheesecake
Cream pie
€30,00
Buffet 6 - Friday
Starters
Bakery
Selection of bakery
Soup
Vegetable soup
Salads and Starters
Smoked salmon
Boiled shrimp
Mussels in the shell
Selection of simple and mixed salads
Assortment of sausages and cheeses Traditional rissoles
Selection of sauces and vinaigrettes
Main Courses
Octupos “Lagareiro” style
Pork ribs with barbecue and spices sauce
Vegetable gyoza with soya emulsion
Steamed seasonal vegetables
French fries
Roasted potatoes with rosemary
Desserts
Fruit salad
Selection of fresh fruit
Selection of desserts
Chocolate and mint pie
Egg pudding
Coconut cake
€30,00
Buffet 7 - Saturday
Starters
Bakery
Selection of bakery
Soup
Tomato soup
Salads and Starters
Smoked salmon
Boiled shrimp
Mussels in the shell
Selection of simple and mixed salads
Assortment of sausages and cheeses Traditional rissoles
Selection of sauces and vinaigrettes
Main Courses
Beef kebabs with garlic and lime
Tuna with roasted potatoes “Algarvian” style
Tortellini with spinach, ricota and
mushrooms and basil sauce
French fries
Basmati rice
Chinese vegetables sautéed with soya
Desserts
Fruit salad
Selection of fresh fruit
Selection of desserts
Coffee delight
Sweet rice
Apple pie
€30,00
Wine Menu
Wine List
Wellcome to Serenata Restaurant!
To provide you with a unique experience, we have curated a wine list featuring some of the finest varieties of whites, greens, reds, and sangrias.
Find your preferred wine according to region of origin, grape varieties, and characteristics.
Savor the Algarve and… be happy!
In case of allergies, please consult our special menu, which indicates the allergens present.
No dish, food product, or drink, including the Couvert, will be charged if it has not been requested by the customer or if it remains unused.
VAT included at the current legal rate. We have a Complaints Book available.
Wine By Glass | 15 cl
The perfect measure for a perfect moment
Sparkling
Messias | € 5.00
Region: Douro
Grape Varieties: Arinto, Bical, Chardonnay, Baga
Characteristics: Delicate aroma, notes of bread and fermentation, nuances of citrus fruits | 12%
White by glass
Foral de Albufeira | € 6.00
Region: Algarve
Grape Varieties: Arinto and Antão Vaz
Characteristics: Very elegant aroma, perfect balance between acidity and wine body | 12.5%
Morgado da Serra de Monchique | € 5.00
Region: Algarve
Grape Varieties: Antão Vaz, Viognier, Arinto, and Verdelho
Characteristics: aromas of apricot, peach, lime, and flowers, with a fresh, saline, and light finish | 13%
Morgado da Serra de Monchique Chardonnay | € 5.00
Region: Algarve
Grape Varieties: Chardonnay
Characteristics: apple and some quince, freshness with a long, salivating finish | 13%
Morgado da Serra de Monchique Sauvignon Blanc | € 5.00
Region: Algarve
Grape Varieties: Sauvignon Blanc
Characteristics: tropical aroma with notes of passion fruit, jasmine flower, and herbaceous aromas of grass, tomato leaves, and asparagus. Dry, light, and mineral | 13.5%
Villa Alvor | € 5.00
Region: Algarve
Grape Varieties: Arinto, Sauvignon Blanc, Antão Vaz, and Verdelho
Characteristics: notes of lemon, white fruit, freshness, pronounced acidity, and some salinity | 12%
Gazela | € 5.00
Region: Vinho Verde
Grape Varieties: Fernão Pires
Characteristics: Citrine, greenish notes | 12.5%
Rosé by glass
Foral de Albufeira | € 6.00
Region: Algarve
Grape Varieties: Touriga Nacional
Characteristics: volume, freshness, and minerality, red fruits with floral notes | 12.5%
Villa Alvor | € 5.00
Region: Algarve
Grape Varieties: Syrah, Touriga Nacional, Grenache, and Cinsault
Characteristics: orange blossom and stone fruits, with hints of wild berries | 12.5%
Mateus | € 5.00
Region: Douro
Grape Varieties: Baga, Touriga Franca
Characteristics: Soft, fruity, floral | 11%
Red wine by glass
Foral de Albufeira | € 6.00
Region: Algarve
Grape Varieties: Touriga Nacional, Aragonêz, Syrah, and Cabernet Sauvignon
Characteristics: fruity aroma, great complexity, and structure | 14.5%
Morgado da Serra de Monchique | € 5.00
Grape Varieties: Touriga Nacional, Alicante Bouschet, Syrah, Cabernet Sauvignon
Characteristics: red fruit, light spices, with some vanilla | 13%
Villa Alvor | € 5.00
Region: Algarve
Grape Varieties: Touriga Nacional, Syrah, Aragonês, and Trincadeira
Characteristics: velvety with aromas of black plum, cherry, and hints of licorice | 14%
Every bottle of wine is full of good stories!
Algarve Regional white Wine | 75 cl
Foral de Albufeira | € 17.00Grape Varieties: Arinto and Antão Vaz
Characteristics: very elegant aroma, perfect balance between acidity and wine body | 12.5%
Morgado da Serra de Monchique | € 15.00
Grape Varieties: Antão Vaz, Viognier, Arinto, and Verdelho
Characteristics: aromas of apricot, peach, lime, and flowers, with a fresh, saline, and light finish | 13%
Morgado da Serra de Monchique Chardonnay | € 16.00
Grape Varieties: Chardonnay
Characteristics: apple and some quince, freshness with a long, salivating finish | 13%
Morgado da Serra de Monchique Sauvignon Blanc | € 16.00
Grape Varieties: Sauvignon Blanc
Characteristics: tropical aroma with notes of passion fruit, jasmine flower, and herbaceous aromas of grass, tomato leaves, and asparagus. Dry, light, and mineral | 13.5%
Odelouca Branco | € 16.00
Grape Varieties: Sauvignon Blanc, Arinto, Chardonnay
Characteristics: aromas of orange blossom, pineapple, apricot, and vanilla | 13.5%
Villa Alvor | € 16.00
Grape Varieties: Arinto, Sauvignon Blanc, Antão Vaz, and Verdelho
Characteristics: notes of lemon, white fruit, and sea breeze, freshness on the palate enhanced by very lively acidity, with a touch of salinity | 12%
Cabrita | € 19.50
Grape Varieties: Arinto and Verdelho
Characteristics: very fresh and fruity, with notes of tree fruit and some citrus (e.g., pear and lime). On the palate, it has a complex volume entry and finishes with dominating minerality and acidity | 12.5%
Quinta da Tor | € 22.50
Grape Varieties: Arinto, Siria, Chardonnay
Characteristics: citrus profile, tangerine, pear, and apricot. Dense, fresh with a persistent finish | 12.5%
Arvad | € 25.00
Grape Varieties: Alvarinho, Arinto, and Sauvignon Blanc
Characteristics: great freshness and minerality, with smoothness, volume, and persistence | 12%
Quinta do Francês Sauvignon Blanc | € 38.00
Grape Varieties: Sauvignon Blanc
Characteristics: aromas with tropical and citrus profiles. With notes of pineapple, peach, crystallized orange, orange blossom, and a touch of vanilla. Creamy and fine on the palate, with a long and dense finish | 13%
Villa Alvor Domus Branco | € 38.00
Grape Varieties: Verdelho da Madeira and Sauvignon Blanc
Characteristics: aromas of peach and green pear merge with spicy notes of pepper, elderflower, and fresh touches of passion fruit | 12.5%
João Clara Alvarinho | € 60.00
Grape Varieties: Alvarinho
Characteristics: floral and mineral aroma, with notes of dried fruits | 11.5%
Rosé wine
Foral de Albufeira | € 17.00
Grape Varieties: Touriga Nacional
Characteristics: volume, freshness, and minerality, red fruits with floral notes | 12.5%
Villa Alvor | € 16.00
Grape Varieties: Syrah, Touriga Nacional, Grenache, and Cinsault
Characteristics: orange blossom and stone fruits, with hints of wild berries | 12.5%
Barranco Longo | € 21.00
Grape Varieties: Aragonez and Touriga Nacional
Characteristics: intense red fruit, combined with tropical fruits | 11.5%
Ideal for hot summer days, dry and fruity Rosés make a great pairing with lightly seasoned food, including vegetable dishes and salads.
Red wine
Foral de Albufeira | €17.00
Grapes: Touriga Nacional, Aragonêz, Syrah, and Cabernet Sauvignon
Characteristics: Fruity aroma, great complexity, and structure | 14.5%
Morgado da Serra de Monchique | €15.00
Grapes: Touriga Nacional, Alicante Bouschet, Syrah, Cabernet Sauvignon
Characteristics: Red fruit, light spices, with some vanilla notes | 13%
Villa Alvor | €16.00
Grapes: Touriga Nacional, Syrah, Aragonês, and Trincadeira
Characteristics: Velvety with aromas of black plum, cherry, and hints of licorice | 14%
Quinta da Tôr Aragonês | €18.00
Grapes: Aragonês
Characteristics: Ripe red fruits, jams, and some floral notes | 14.5%
Odelouca | €20.00
Grapes: Cabernet Sauvignon, Trincadeira, Syrah, Aragonês, Touriga Nacional
Characteristics: Ripe red fruit, elegant, round, smooth, with spices and good persistence | 13.5%
Quinta da Tôr Cabernet Sauvignon | €22.00
Grapes: Cabernet Sauvignon
Characteristics: Ripe red fruits, jam, spices, volume, and velvety texture | 14.5%
Quinta da Tôr Blend | €22.50
Grapes: Syrah, Touriga Nacional, Aragonêz, Cabernet
Characteristics: Ripe fruit, strawberry, blackberry, and cherry. Silky and well-ripened tannins | 14.5%
Barranco Longo Private Selection | €25.00
Grapes: Aragonêz, Alicante Bouschet
Characteristics: Balanced, elegant tannins, very fruity | 13%
Arvad | €25.00
Grapes: Touriga Nacional, Alicante Bouschet, and Cabernet Sauvignon
Characteristics: Silky texture, freshness, and a very persistent finish | 13.5%
Barranco Longo Open Red | €27.50
Grapes: Petit Verdot and Touriga Nacional
Characteristics: Made from selected and gently vinified grapes, well-structured, and full of personality | 11.5%
João Clara | €32.00
Grapes: Syrah, Alicante Bouschet, Touriga Nacional, Aragonés, and Trincadeira
Characteristics: Aromas of blackberries and violets, toasted notes from aging in French oak | 14.5%
Quinta da Tôr Syrah | €35.00
Grapes: Syrah
Characteristics: Black fruits, blackberries, and plums, aromatic herbs, cassis, and dark chocolate | 16.5%
Barranco Longo Syrah | €36.00
Grapes: Syrah
Characteristics: Intense, full-bodied, with notes of chocolate and a seductive finish | 13.5%
Barranco Longo Reserva 2017 | €40.00
Grapes: Alicante Bouschet, Cabernet Sauvignon, and Touriga Nacional
Characteristics: Classic and elegant. Vibrant textures and superior gastronomic potential | 13.5%
Barranco Longo Alicante Bouschet | €40.00
Grapes: Alicante Bouschet
Characteristics: Aroma of ripe red fruits, strong spicy notes | 14%
Escolha ideal para os dias quentes de verão, os Rosés secos e frutados são um ótimo par para a comida ligeiramente temperada, incluindo vegetais e pratos de salada.